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Welcome to Ergonomics for Fish Workers!

This AMSEA course is designed specifically for those who fish and/or process fish. Created with medical professionals to share industry recommendations, this AMSEA course  reinforces work habits that reduce strains, pains, and injury to the body.

Ergonomics for Fish Workers is a 3 part course: 
1. Pre-test 
2. Sprains, Strains, and Pains: An introduction to Ergonomics
3. Post test
After completing the post test with a passing score you will be sent a certificate by email. 
Let's get started!
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